I've never tried preserving, but I've got the space for it right now, and I've like a better way to store salsas and chutneys and things. Freezer bags with the excess only work so long, and you can't give them away to friends in pretty packages! =]
I hope to learn some good tips and tricks from you folks!
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I've never tried preserving, but I've got the space for it right now, and I've like a better way to store salsas and chutneys and things. Freezer bags with the excess only work so long, and you can't give them away to friends in pretty packages! =]
I hope to learn some good tips and tricks from you folks!